Brisket Weight:3kg medium cooked burger

medium cooked burger

frying and BBQ'n

and amazingly tender British fillet steaks are melt in the mouth flavoursome

press a thin layer of the mixture over the skin side of the racks and chill in the fridge for 30 minutes or longer to allow the crust to firm up before roasting

it takes a bit of time

Brisket Weight:3kg medium cooked burgerBrisket is a classic traditional cut that is thankfully popular again. Great British Meat Co Brisket is supplied hand rolled and makes a low cost alternative Sunday roast. With natural fats it is ideal for slow cooking either in the oven, barbecue or smoker. Another reason to buy beef brisket is that it is the ultimate cut for salting and making homemade salt or corned beef, it takes a bit of time, effort and planning to do it, but oh my the results