Four Yolk White Lotus Paste Mooncake 四黄白莲蓉月饼 Silky smooth white lotus paste

Silky smooth white lotus paste enrobes two golden yolks in this traditional combination that is evergreen in appeal

Peanut Oil

Crispy Crackers

Smooth white lotus paste and egg yolk are enveloped in fragrant baked crust

For baked varieties

Four Yolk White Lotus Paste Mooncake 四黄白莲蓉月饼 Silky smooth white lotus paste4pcs box Broaden your palate with the taste of egg yolk in every bite. A combination of sweet and savoury. *Our mooncakes are freshly made and contain no preservatives. For baked varieties, best consumed within 1 month. Please refer to packaging for expiry date and keep them refrigerated between 0C and 4C and avoid direct sunlight.