Épices de Cru Cubeb Pepper White wine vinegar you can also use it

you can also use it with any other kinds of meat and seafood as you wish - we've been grilling our sardines brushed with an oil and Peri-Peri spice blend mix recently with great success

The range is completed by a Fleur de Sel Fumée

Because of all this painstaking attention to detail and scrupulous adherence to time-honoured methods of production

Javanese pepper or kemukus has a fascinating history

spending time with growers

Épices de Cru Cubeb Pepper White wine vinegar you can also use itIn a nutshell: This is a must have for your pepper pot collection, extremely rare and addictive and scented with the woody aromas of camphor and incense; its also often used as a gin flavouring. Great Taste 2018 2 star award winner Cubeb (piper cubeba), also known as tailed pepper, Javanese pepper or kemukus has a fascinating history. Known to the ancient Greeks and used by the Arabs in the 9th century for medicinal cures, it became popular in Europe