Ferreira Ruby Port grape variety_cinsault After a manual harvest the

After a manual harvest the bunches are collected in boxes and sorted out

tropical fruit and a hint of spice

The tannins are fine and grip across the palate but are perfectly balanced by a steely crispness which runs through to the finish where notes of sweet cherry and spice linger

Excellent by itself or as complement of meat

during and after prohibition

Ferreira Ruby Port grape variety_cinsault After a manual harvest theDeep ruby in colour. On the nose, aromas of ripe and juicy strawberries, raspberries and redcurrants predominate. On the palate, the tannins are ripe and round and a refreshing acidity balances the sweetness and carries the ripe red fruit flavours onto the elegant finish.