Tojiro Fujitora Molybdenum Vanadium Steel Yanagiba 210 mm Asymmetrical Handle FU-621 Gihei and organizing equipment in small
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Tojiro Fujitora Molybdenum Vanadium Steel Yanagiba 210 mm Asymmetrical Handle FU-621 Gihei and organizing equipment in smallSUMMARY The Yanagiba is a traditional Japanese knife designed for slicing raw fish for sashimi and sushi with precision and elegance. Its long, slender blade allows you to make smooth, clean cuts in a single draw, preserving the texture of the fish and leaving a glossy, beautiful surface. This traditional Japanese knife is made from molybdenum vanadium steel, offering excellent sharpness and outstanding resistance to rust and corrosion. Featuring an
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