Chito Southern star#5, Ecuador, Filter Size:250g the Rodriguez family invested in

the Rodriguez family invested in their own farms to help secure the future of Bolivian coffee

3 hectare farm owned by Pedro Rodriguez and his family in Bolinda

Igamba MPYA AMCOS is a cooperative of 500+ members in Tanzania's Mbozi District

their central processing unit serves farmers who typically work very small plots (1–5 hectares)

VARIETAL: 100% Yellow Bourbon

Chito Southern star#5, Ecuador, Filter Size:250g the Rodriguez family invested inPeru REGION: chito, zamora chinchipe VARIETAL: Catuai + Typica Mejorado PROCESSING: Washed ALTITUDE: 1600 masl PRODUCER: juan pena CROP YEAR: 2023 A blend of catuai and the prized Typica Mejorado varietal. This coffee is high in sweetness, has a medium acidity and a tea like body. We taste apricots, grapefruit peel and has a raisin sweetness in the finish