Case of Warwick First Lady Chardonnay Farm_Krone There is also an attractive

There is also an attractive carbonic note to the wine which lifts the fruit profile

Will gain additional complexity with cellaring

Dry Provence-style rosé made from Cinsaut

Dark fruit Cabernet Sauvignon with elegant red fruit Cabernet Franc notes and well integrated wood spice dominate the nose

A full-bodied wine

Case of Warwick First Lady Chardonnay Farm_Krone There is also an attractiveIts all about the apples and pears over here. Like the grapes used in the First Lady Sauvignon Blanc, these Chardonnay berries are picked at the coolest time of the day, and almost all fermented in stainless steel. But unlike the Estate Sauvignon Blanc, the grapes are left on the lees for 100 days to build up a lovely texture on the palate. Then, as a cherry on top, a small component is fermented in oak barrels and blended in to add a touch of oak