Still Spirits Top Shelf Feijoa Schnapps Yeast This process combined with the

This process combined with the surface treatment gives the Colmated cork improved sealing ability

Lemon Flavouring Fresh lemon flavouring with a strong citrus aroma

SWEETNESS: OFF-DRY OAK: NONE BODY: LIGHT ALCOHOL: 11

Each cartridge is suitable for one batch of alcohol from a 25L still or 300L of water

Alternatively 180ml Sugar and 100ml Liquid Glucose

Still Spirits Top Shelf Feijoa Schnapps Yeast This process combined with theA liqueur with the unique New Zealand flavour of Feijoa. Add essence and 650ml Alcohol @ 40% to SS Schnapps Base (made up as per Schnapps Base Pack instructions. Alternatively 180ml Sugar and 100ml Liquid Glucose. Top up to 1. 125L with water.