Umesh's Vegetable Biryani (Vg) Dairy Sensitive Unlike supermarket curries

Unlike supermarket curries

Simply defrost and serve at room temperature

This is the kind of soup that feels like warmth from the very first spoonful

It’s a complete meal for one – ready in minutes from your freezer – and proof that proper Italian-American cooking doesn’t need shortcuts

and cheddar blend with fresh spinach and a pinch of nutmeg

Umesh's Vegetable Biryani (Vg) Dairy Sensitive Unlike supermarket curriesFragrant saffron rice layered with fresh vegetables and spices Biryani has always been a celebration dish in India, and Umeshs vegetarian version captures all the colour and flavour of the original. He layers fragrant basmati rice with carrots, peas, green beans, capsicum, and potatoes, seasoning them with his signature spice blend before finishing with saffron for that golden hue and irresistible aroma. Each spoonful carries distinct layers of