Filet Steak Regenerative Agriculture translated from French as 'cute

translated from French as 'cute fillet' or 'dainty fillet'

Let rest for 5 minutes before cutting

Available for regional delivery or pickup at the ranch only

We've partnered with professional US tanners to craft this 1/4" thick unlined mitten

Call for availability

Filet Steak Regenerative Agriculture translated from French as 'cuteFilet Mignon, translated from French as 'cute fillet' or 'dainty fillet', referred to as tenderloin steak. It has a very mild aroma and mild flavor when compared to other steaks. Some chefs call filet mignon overrated, but most of us love it. This is hands down the best steak available. Suggested Serving Idea: Pan seared or grilled on heat with just a touch of salt and pepper Contact us for availability Available for regional delivery or pickup at the