Milawa Ashed Chèvre Milawa Brie And then there are bold
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Milawa Ashed Chèvre Milawa Brie And then there are boldOur Milawa Ashed Chvre (pronounced shev) pays tribute to two things we love: premium local milk from second generation goat farmer Murray Gough, and the beautiful vineyards that surround us. The cheese is drained longer than fresh goat curd which creates a creamier mouthfeel and denser texture. Then we dust it with grapevine ash a traditional preserving method which reduces the sharpness of the Chvre. Our ash is made on site using clippings from the
Store: avramcheva.com · Domain: avramcheva.com

























