BOLIVIA FINCA ROSITA CATUAI Grind:Turkish Balanced and Tropical

Balanced and Tropical

Sorted cherries are then placed on raised beds and dried over a period that ranges from 15 to 20 days

This particular lot comes from partnering farms located in the Veracruz growing region

The farm sits at 1

Harvest cherries from these select farms are delivered to the APG wet-mill

BOLIVIA FINCA ROSITA CATUAI Grind:Turkish Balanced and TropicalFully Washed Tastes Like: Creme Brulee, Macadamia, Soft and Sweet Finca Rosita is a 32hectare, familyrun farm in the Illimani community of Caranavi, Bolivia. It is owned and operated by multiple generations of the ValverdeAramayo family and named in honor of their matriarch, Rosa Angelica Aramayo. The farm sits at 1,3501,740 masl and is dedicated exclusively to coffee, with carefully separated single variety plots including Java, Catuai, Gesha,