sungrazer naturel This coffee is a natural

This coffee is a natural Bourbon produced in Moyinga

where climate variation enhances vibrancy

light but structured

Brookside candy

Washed processing preserves clarity and structured sweetness

sungrazer naturel This coffee is a naturalSungrazer arrives like direct exposure to sunlight! Tasting notes : Pineapple, persimmon, papaya, pomegranate molasses Country: Colombia The first sensation is juicy and open, almost unfiltered, then the texture thickens as if the fruit had been compressed by heat. The acidity remains bright but integrated. This coffee is produced by Angel Ortega at Miramar farm in San Agustn, Colombia, at 1680 meters above sea level. The Gesha variety ripens slowly