CHEVALIER D'ARGOUGES CHOCOLATE FISH 210g Holiday After nine months of curing

After nine months of curing

From the small batch limited release to the minimally filtered full cask strength

including blueberry and ganache

the nuns of the Odivelas monastery replaced it with sugar cane sourced from Madeira and Brazil

Experience the rich and unparalleled scent and taste of this exclusive Muroise Jam

CHEVALIER D'ARGOUGES CHOCOLATE FISH 210g Holiday After nine months of curingDiscover the delicious taste of artisan chocolate from Chevaliers d'Argouges with their Chocolate Fish. Available in dark, milk, and white chocolate, these gourmet treats are made with quality, fair trade ingredients, and traditional methods. Celebrate Easter with joy!