Discovery Club wine club The grapes macerate for 12

The grapes macerate for 12 hours to draw out the Muscat before fermenting in stainless steel tanks for six weeks

Prima Materia Nebbiolo Carbonico

The Nebbiolo is produced with carbonic fermentation

Doctor Max Heger made the transition in 1935

The Nebbiolo Carbonico may look like a rosé but it drinks like a red

Discovery Club wine club The grapes macerate for 12With a focus on organic, biodynamic, and low intervention methods, every month our wine team sources six bottles thatll take you on a flavorful adventure. These bottles are well balanced and food friendly, equally suited for an easy, weeknight meal or enhancing special occasions. Comprising three intriguing reds from the Tri Red Club and three refreshing white or ross from the Tri White Club, the Discovery Club offers uncompromising deliciousness.