Diced Lamb Bundles before transferring to a hot

before transferring to a hot oven (200ºC) for 15 minutes

British Ribeye Joint

Tomato Powder

which works great with a variety of steak sauces

If you are tucking in yourself you might want to plan ahead and make plenty of room for what will quite literally be a massive meaty feast

Diced Lamb Bundles before transferring to a hotDiced lamb taken from lean cuts from the leg, is diced evenly by hand. Quality and tender British lamb is farmed on natural hillside pastures in Northen England and you can taste the natural sweetness when cooked. Perfect for braising in stews or casseroles, you can also use it on skewers on the BBQ or in a curry. Cooking Tips If braising or slow cooking, it is an idea to brown the meat first. Heat up a little oil in a pan and brown the lamb in