Outward | Valdiguié Winemaking_Biodynamic toasted almond and a little

toasted almond and a little citrus zest

Régis Bouvier | Marsannay Rouge

Vineyard savants and premier champions of organic and regenerative farming in Napa

Utterly lip-smacking

A touch of carbonic maceration brings out the gummy fruit leather brightness

Outward | Valdiguié Winemaking_Biodynamic toasted almond and a littleIf Pinot Noir is the elegant, well traveled friend who knows all the best wine bars, Valdigui is the laid back one who shows up to the picnic with a frisbee and a chilled bottle. Both wines are light bodied reds with bright acidity with a knack for food pairings. But while Pinot Noir charms with its silky texture, Valdigui delivers a punch of wild berries, tart cherry, and a touch of violet, with a juicy, almost electric freshness. Its a thirst