Fermin 100% Iberico Paleta bone in Shoulder Bellota Acorn Fed, Pata Negra (9-11lbs) - F01051 ready to eat BEHIND THE PRODUCT: Our Guanciale

BEHIND THE PRODUCT: Our Guanciale is crafted using time-honored Italian methods

It is suggested that this product be brought to room temperature before serving

Cured for a minimum of 26 months using artisanal methods in La Alberca

the Ibérico pigs destined for the Bellota designation feast on acorns during the montanera season

this platter is ready to be served

Fermin 100% Iberico Paleta bone in Shoulder Bellota Acorn Fed, Pata Negra (9-11lbs) - F01051 ready to eat BEHIND THE PRODUCT: Our GuancialeDISTINCTIVE QUALITIES: True acorn fed Jamn Ibrico de Bellota is considered to be the best Spanish ham in the world and the UN1CO (UNICO) black label is the finest offering. Montaraz has popularized Jamn Ibrico de Bellota and continues to provide you with the highest quality of all natural meat with zero additives or growth hormones. Why bother with thin slices of spanish ham when you could bring home this premium Bone In Back Leg of premium Montaraz