WhistlePig PiggyBack Bourbon Producer_Canada Dry Mott's Earthy & sweet with notes

Earthy & sweet with notes of black pepper

It is a wine of beautiful volume and generous structure

redcurrants and blackberries envelop balsamic aromas of patisserie

it is recommended to consume it cold or with ice or combined with seltzer

Blindman Brewing – Cascadian Dark Ale 6

WhistlePig PiggyBack Bourbon Producer_Canada Dry Mott's Earthy & sweet with notesStarting with a high corn mash bill (keeping a dash of rye of course). Six long years of age in char #3 barrels adds layers of flavor before bottling at 100 Proof, so you can keep it 100 whether you choose bourbon or rye. Sip it neat or shake it in a classic. With its sweeter profile, PiggyBack 100 Proof Bourbon shines in citrus and sour drinks.